Accéder au contenu principal

Nutella crumble tarts



ready-made shortbread or shortbread pie dough


slivered almonds (optional)

For the crumble crumbs:

40 g flour

40 g brown sugar (brown sugar)

20 g ground hazelnuts

30 g of soft butter


1 Garnish 4 tart molds with the pie crust. Line them with aluminum foil, bake them blank for 5 minutes at 225 ° C (thermostat 7-8). Remove the foil and continue cooking for 2 minutes.


Prepare the crumble dough:

Mix the flour with your hands, the soft butter, the brown sugar and the ground hazelnuts to obtain a grainy mixture.


Place 2 tablespoons of Nutella in each pie shell.


Cover with the crumble dough made previously and sprinkle with a few flaked almonds.

To finish

Bake in a preheated oven at 200 ° C (themostat 7) for 10 to 12 minutes, until the tops of the tarts are golden brown.


Posts les plus consultés de ce blog

The benefits of eating figs and olives

 The benefits of eating figs and olives  Figs and olives are very important fruit trees in this life because of their many benefits and great benefits, and they are mentioned in the Koran and this is the biggest evidence that they have important therapeutic properties for human health, but the benefit lies only if a person eats figs with olives at the same time combined until the benefit is complete. The benefits of eating figs and olives at the same time   Eating figs with olives at the same time has scientific significance and meaning because the Constituent substances of these foods complement each other. Methalonidosal contained in Figs has many benefits, including 1-energize the body and give it lasting energy and vitality 2. eating figs constantly reduces harmful cholesterol in the blood and increases the useful cholesterol in the body. 3-the fig fruit, which works to strengthen the heart and arteries and prevent from diseases unrelated to cardiovascular diseases and promote the