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Lemon cake sauce with nestle


 

Ingredients


1 tablespoon cornstarch


1/4 teaspoon grated lemon peel


2 teaspoons butter


1/4 cup white sugar


1 tablespoon lemon juice


1/2 cup of water


Nestlé Condensed Milk



How to prepare


In a large saucepan over medium heat, put sugar and starch.


Add lemon peel, water, and squeezed lemon to the sugar mixture, while continuing to stir.


When the mixture becomes heavy, keep stirring for only 2 minutes.


Remove the pan from the stove, then put the butter and condensed milk on it and stir


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