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Cold Lemon Cheesecake: A delicious dessert


 

Desserts are one of the main dishes  the method of preparing cold lemon cheesecake with white chocolate.

the ingredients:

- A cup of plain biscuits

Sugar spoon

Butter

Half a cup of powdered sugar

1 tablespoon of lemon zest

Cream cheese

Half a cup of sour cream



Half a cup of lemon

White chocolate

How to prepare:

Melt the chocolate, then set it aside until it reaches room temperature.

Mix the ingredients for the biscuit layer and press it well at the bottom of the pan.

In another bowl, beat the cream cheese, sugar and lemon zest for 2 minutes.

Add the sour cream and lemon juice, then blend it well for two minutes.

Add the melted chocolate and continue blending until you get a homogeneous and cohesive mixture.

Add the cold cream and continue to beat for 4 minutes, then pour it over the biscuit layer and put it in molds, then put it in the refrigerator for 4 to 24 hours.


Keywords 


#dessert #cheescake 


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